- Catering Trays
- Cocktails & Drinks
- Dinner for Four
- Holiday Catering
- Prix-Fixe Lunch
- Reheatable Catering Meals
- Wine by the Glass
- Wine Dinner
- Wine List
Dinner for Four
Four People $300
Choice of 2 appetizers, 2 meat or fish,
2 vegetables and 2 desserts
Appetizers
Salad of the season
Ceasar Salad
Soup
Risotto
Steak Tartare
Cheese and Charcuterie
Mussels
Meat and Fish
Boeuf Bourguignon
Chicken
Duck Confit
Salmon (Herbed Crusted, Honey Glaze, Tarragon Cream)
Barramundi
Lamb Stew
Filet Mignon/ NY Strip Steak (Wild Mushroom, Au Poivre, Horseradish Cream)
Pork Chop
Vegetables
Glazed Carrots
Herbed And Garlic String Beans
Rosemary Fingerling Potatoes
Mashed Potatoes
Sweet Potato
Parsnip Puree
Ratatouille and Quinoa
Farro Salad
Pesto Couscous
Wild Rice
Desserts
Chocolate Mousse
Cheesecake
Fresh Fruit Platter
Olive Cake, Mixed Berries Salad, Vanilla Crème Fraiche
Tart Tatin
Blueberry and Lemon Trifle
At additional cost, we can offer cocktails and/or wine to accompany the dinner.

